Meet the Woman Using Magic Mushrooms for End-of-Life Anxiety

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Jenn, founder of Young Bones

Meet Young Bones founder Jenn Hovinga

When we were sourcing bone broth for our cafe menu, Toronto-based Young Bones was the clear winner. The beef, pork, and chicken they use for their broth is all organic grass-fed or pasture-raised, and their water is collected from a fresh water spring in Belfountain, Ontario.

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